Judy's Original Gf Sourdough Buckwheat Loaf
$12.50
each
Gluten Free
Vegan
Egg Free
Australian made
Description
Our wonderful friends over at Mattisse have entrusted us with their best-selling Gluten Free Sourdough Buckwheat Loaf, and we’re not kidding when we tell you it has a cult following!This bread is a game-changer and the most delicious gluten free bread you’ll ever try. Made with Buckwheat Flour, Tapicoa Flour and Sourdough Culture, this loaf is lovingly handcrafted with 100% natural ingredients, and absolutely no nasties or preservatives.
Ingredients
Buckwheat Flour, Tapioca Flour, Sourdough Culture, Water, Olive Oil, Sugar, Xantham Gum, Guar Gum (thickener), Yeast, Salt.